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Bailey paired with latte to make a fancy drink
Fresh Irish cream, authentic Irish Whiskey, a variety of natural spices, chocolate and Irish craft spirits, Bailey comes from the natural combination of these high-quality elements, combining all the Irish classics. Through its unique brewing technology, Bailey not only maintains the natural freshness of cream and silky taste, but also achieves perfection with chocolate and alcohol.
2015-11-11 Bailey pairing latte coffee fancy American drink fresh Irish cream pure -
Analysis and summary of genetic variation of coffee plants
Professional baristas exchange please pay attention to the coffee workshop (Wechat official account cafe_style) narrow leaf mutation Angustifolia leaves long and narrow, long lanceolate leaf varieties are the main parent source of coffee breeding. About 5% of C. arabica seedlings have narrow leaves. The recessive factor of two pairs of mutations of ag1 and ag2 was crossed with normal plant. The first generation was normal and the second generation was 9 positive.
2017-07-27 Coffee plants heredity variation situation analysis summary professional coffee communication -
The backbone of coffee trees.
Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.
2015-05-15 Coffee planting basics common sense trunk coffee shallow roots crops seeds reproduction -
The backbone of the coffee tree
Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.
2014-08-07 Coffee trunk coffee shallow roots crops seeds reproduction plants cones roots -
The basic knowledge of coffee tree planting
Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.
2015-03-27 Coffee trunk planting basics common sense coffee shallow roots crops seeds reproduction -
Bailey paired with latte to make a fancy drink
"Bailey latte" is a leisurely afternoon mood, add the right amount of Bailey to the latte, stir and sprinkle with crushed chocolate and you are done. The fragrant and mellow taste makes you feel the purest happiness.
2014-07-10 Latte fancy coffee coffee culture -
Boutique Coffee basic knowledge the backbone of coffee trees
Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.
2014-12-19 Boutique coffee basics common sense trunk shallow roots crops seeds reproduction -
Comparative Analysis and introduction of large mutation Maragogype and small mutation Mokka
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) large mutation Maragogype from Typica. The plant characters of this mutant variety are taller than that of common coffee, but the yield is lower. The genetic factor is a pair of dominant Mg, and the offspring of crossing with normal caffeine are large, but the yield is higher, so they are often used as rootstocks and hybrid parents. Small process
2017-07-27 Large mutation Maragogype small Mokka contrast score -
Bailey paired with latte to make a fancy drink
Bailey latte is a leisurely afternoon mood, add the right amount of Bailey to the latte, stir and sprinkle with chopped chocolate and you are done. The fragrant and mellow taste makes you feel the purest happiness. Fresh Irish cream, authentic Irish Whiskey, various natural spices, chocolates and Irish fine spirits, Bailey comes from the natural knot of these high-quality elements.
2014-10-22 Coffee knowledge fancy coffee latte -
The various parts of the coffee plant decompose the shallow root crop of coffee.
Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.
2015-09-23 Coffee plants parts decomposition shallow roots crops coffee species -
Organ classification of coffee
Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.
2014-06-16 Coffee beans coffee organs -
Organ Classification of Coffee Coffee belongs to shallow root crops
Coffee is a shallow root crop, and the plants propagated with seeds have conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has a 4-year-old fruit.
2015-06-05 Coffee organ classification shallow root crop coffee seed multiplication -
Basic knowledge of high-quality coffee classification of various parts of coffee trees
1. Root coffee is a shallow root crop, and the plants propagated by seeds are conical roots. Root system refers to the general name of root. The root morphological distribution and depth of shade varieties / soil conditions and agricultural technical measures are different. From the point of view of varieties, the roots of small / medium grain species are shallower, while those of large grain species are deeper. Under normal circumstances, there is a thick and short taproot and many well-developed lateral roots. Yunnan small-grain coffee has been growing for 3-4 years.
2014-11-13 Coffee knowledge coffee basics common sense classification -
The types and characteristics of Coffee Daquan Coffee is not just a Beverage Coffee
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee, it is really just a drink just people who drink it, too complicated! Coffee belongs to the evergreen shrub of the genus Rubiaceae. There are about 125 species of plants under the genus Coffea, distributed in the subgenus Coffeae (25 in Africa and 55 in Madagascar).
2018-05-29 Coffee types characteristics Daquan just one kind of beverage variety introduction -
Cultivation techniques and Biological habits of Coffee Tree
2. Biological habits (1) Botanical characteristics (2) growth and flowering habits (3) requirements for environmental conditions (1) Botanical characteristics 1. Root coffee root is a conic root system, its morphology, distribution and depth vary with agro-technical measures, soil conditions and varieties. In the case of a political party, there is a thick and short main root and many developed lateral roots. According to the observation in Hainan Island
2015-10-07 Coffee cultivation techniques biology learning -
Seed Origin and genetic breeding of Coffee varieties A detailed description of the Flavor characteristics of Coffee Bean species and planting
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) coffee origin and genetic breeding coffee, is not just a drink? Coffee is really just a drink, just the people who drink it, it's too complicated! Coffee belongs to the evergreen shrub of the genus Coffee of Rubiaceae. There are about 125 species of plants under the branch of Coffea.
2018-07-25 Coffee species provenance genetics and breeding coffee beans planting performance flavor -
Coffee cultivation techniques
Coffee, cocoa and tea are called the three major beverages in the world, and their output, consumption and output value all rank first. In addition to being used as a beverage, coffee can also extract caffeine and coffee oil; in medicine, it can be used as an anesthetic, stimulant and diuretic cardiotonic agent.
2014-06-17 Coffee knowledge coffee cultivation techniques coffee encyclopedia -
Planting and cultivation of Coffee
1. Seed propagation (1) seed collection, seed washing and seed storage during the full ripening period of coffee (the full ripening period of medium-grain coffee in Hainan Island is from February to March, and that of small seed is from September to November). The fully ripe fruits are picked from strong and high-yielding mother trees to make seeds. After the fruit is harvested, immediately peel and wash the seeds, the method is to put the fruit on the hard and rough ground, use a brick to grind the peel, or you can use a peeling machine
2014-06-16 Coffee knowledge coffee cultivation -
Coffee House Common Sense Classic espresso pairing guide
The person who translated Espresso into kung fu coffee must have done a lot of work and knew that Espresso was second to none in the coffee world. Like kung fu tea, in addition to the nature of tea, there is also a bit of fighting feeling, fighting equipment high-end, fighting techniques to the old, but also fighting the ability to identify guests. Espresso is the soul of coffee. It's called espresso. As the name suggests, it comes from Italy.
2014-12-04 Cafe Common Sense Classic Italian Espresso Coffee Pair Guide Espre -
Excellent medium purity Kenyan Jinchugu coffee flavor description price variety manor introduction
Aromatic, full-bodied, with fruit flavor, taste rich and perfect. Kenyan coffee has a wonderful fruit flavor, tastes like BlackBerry and grapefruit, and is a favorite of many coffee gluttons. This coffee has an excellent medium purity, crisp and refreshing taste. It has a fresh flavor and is most suitable for drinking iced coffee in summer. When tasting this coffee, if served with pomelo
2016-10-08 Excellent medium purity Kenya Jinchu coffee flavor description price variety